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Pork Cheeks

Pork Cheeks
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This way of preparing cheeks is a time-honored tradition in Spanish cuisine, offered to you here by Felix Soto for you to enjoy in the comfort of your own home.

If you're looking for a different taste without slaving away for hours in the kitchen, look no further!

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8,10 € tax incl.

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Rating: 4.1/5 (26 votes cast)

Pork Cheeks , 4.1 out of 5 based on 26 ratings

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The cheek is the most juicy type of pork, and as one of the most delicious sections it merits taking a bit of extra patience for its preparation--Felix Soto has done just that and allowed it the traditional amount of time to really bring out the flavor. The meat, located on the sides of the pig's head, is slightly fibrous, very gelatinous, and deliciously tender. Feel free to try this delicacy that will surprise both with its flavor as well as how easy it is to prepare--just heat and it's ready!


Pork cheeks (56%), extra-virgin olive oil, onion, brandy, salt, garlic, and pepper.

Packaging: Glass jar

Net weight: 400 gr / 2 servings

Serving suggestions:

Eat hot with its sauce, adding garnish if preferred.


Felix Soto is a well-known brand for gourmet canned food that has a long tradition. Originating in 1927, it is famous throughout the country for its pickled partridge. Through the years, the company has developed a friendly and artisan attitude and has specialized  in the following product groups: Pâté, partridge and quail salad, manchego ratatouille and  Salmorejo.

02/20/2014 Mann M.. Bravo Erste Wahl diese feinen Fertiggerichte. Gratuliere Holagourmet
02/17/2014 Paola. Está esquisita y es comodisimo para cuando no tienes tiempo, además comes calidad
01/8/2014 abel. Asi, como se ve, abrir y calentar y esta de escandalo

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