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Seasoned Himalayan 'Vegetable Garden' Salt

Seasoned Himalayan 'Vegetable Garden' Salt
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Pink salt is made ​​up of crunchy salt crystals found in the Himalayas from oceans which dried up over 200 million years ago.

With a pinkish color and crisp texture, this salt features a mixture of herbs and spices which amplifies the flavor of any dish. Top off pasta, rice, meat, or fish with this exquisite Himalayan salt and enjoy the taste. 

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4,90 € tax incl.

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Rating: 4.1/5 (9 votes cast)

Seasoned Himalayan 'Vegetable Garden' Salt , 4.1 out of 5 based on 9 ratings

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The mixture of herbs and spices enhances the flavor of any dish. Add it to pasta, rice, meat and fish for a different seasoned touch. Will be a delight to gourmets everywhere.

Ingredients: ground Himalayan salt (85,5%) and various spices (14,5%): chopped flaked onion, granulated garlic, crushed pepper, parsley, cut mint, bay leaf.

Origin: Spain

Packaging: transparent 190 gr jar

Culinary uses:

This unique blend of herbs and spices goes well with virtually any dish. Add it to pasta, rice, meat, and fish to enhance the flavour by leaps and bounds.


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