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Fig Jam

Fig Jam
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This exquisite jam with a delicate and mellow texture stands on its own merits and is distinguished by its sublime flavor. A truly delicious gourmet product to share and enjoy.

Extraordinary jam for your toast and pastries. We recommend using it to give a modern air to goat cheeses or strong blue cheeses.

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6,40 € tax incl.

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Rating: 3.7/5 (20 votes cast)

Fig Jam , 3.7 out of 5 based on 20 ratings

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This fig jam with its delicious mild and Mediterranean flavor has been made ​​with figs indigeneous to the land of Extremadura.

The jams from Glasai are following an absolutely traditional method of using completely natural ingredients native to Extremadura. No water is added and it is free from artificial colors, flavors and thickeners.The perfect texture of this jam is obtained by a process of slow cooking and evaporation of the fruit's liquid content.

Being a natural product, the color will vary depending on the time it has been cooked.

Origin: Valdecaballeros (Cáceres).

Ingredients: Figs (50%), sugar (35%), citric acid, and water.

Packaging: Glass jar

Net weight: 170 gr

Culinary uses:

Extraordinary jam for your toast and pastries—We recommend using it to give a modern air to goat cheeses or strong blue cheese—It is a perfect companion to pates and foie gras—Ideal to create delicious sauces for dessert.


Glasai is a company dedicated to the production of the highest quality jams and deeply rooted in the family jam making tradition of its founders. With the object of offering a special product, recipes passed down from one generation to another emphasize an absolutely traditional method and using completely natural ingredients native to Extremadura. The constituent ingredients are selected at their optimum ripeness, and these fabulous jams are valued for their traditional, innovative, and original flavors. 

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