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Sea Urchin Pie

Sea Urchin Pie
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Enjoy the extraordinary flavor of this sea urchin pate, a favorite of gourmets everywhere. Don't miss this unique and pleasant flavor of the sea!

This yummy pate made of sea urchin is offered to us by the nationally-recognized Asturian food restaurant Casa Eutimio.

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On sale! 8,50 € tax incl.

9,00 € tax incl.

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Rating: 3.6/5 (33 votes cast)

Sea Urchin Pie , 3.6 out of 5 based on 33 ratings

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Information:

Patés are an authentic way to enjoy seafood, and what especially stands out is their delicious flavor. Sea urchin pate is one of the most famous canned goods of the Cantabrian Sea. A real delicacy and a gourmet delight offered by Casa Eutimio, this hand-crafted pate and its smooth texture let us savor the essence and purity of the sea urchin.

Ingredients: sea urchin, cream, tomato, egg,white pepper, salt, and spanish sweet paprika.

Packaging: Glass Jar

Net weight: 210 gr, drained 100 gr

Culinary uses:

A delicious paté for spreading directly on toasted bread or to create authentic and tasty canapés.

Brand:

In 2005, motivated in part by the natural generational change in a business, Conservas Eutimio was created with the intention of bringing the traditional and characteristic flavor of their kitchens to the homes of each and every one of their loyal customers.

Restaurante Eutimio is one of the most highly-regarded and prestigious establishments in the regional gastronomic panorama. It stands out for its good service, humility and the untiring work of one family. Since Eutimio Busta and Aida Rosales laid the first stone in the project over 30 years ago, the result has been a restaurant of national fame and recognition as attested to by the numerous awards it has won throughout its history.

FromTitleComment
04/11/2014 Raquel. Esto hay que probarlo, está buenisimo
02/4/2014 Carry. viajo mucho por Asturias y Eutimio es muy conocido y despues de probar este pate lo entiendo, es una maravilla, muy rico
12/16/2013 patricia. De entrada puede parecer caro pero os aseguro que cuando lo probeis, cambiareis de opinion seguramente.Es un manjar EN ESTAS FECHAS NO OS LO PODEIS PERDER

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