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Tapas & Sauces There are 33 products.

Tapas & Sauces

Tapas and sauces that will surprise you.

Get out of your routine and surprise your guests with daring, different, and delicious tapas. Try endive tapas with walnuts and Wakame trunk, assorted mushroom tapas in wok sauce, or mussels in salsa brava and kombu.

Discover your favorite today!


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  • Truffle Sauce
    Out of stock

    Truffle Sauce in Oliveoil

    Typical Truffle sauce made with extra-virgin olive oil. A classic in the Mediterranean diet, but always trendy. Add a touch of this popular sauce for a flavorful, appetizing twist to your dishes.

    This sauce is a classic in the Mediterranean diet, and perfect for vegetables, fish, seafood, pasta, etc.

    12,50 € Add to cart View
  • SEAWEED CHIMICHURRI SAUCE
    Available

    Seaweed Chimichurri Sauce

    Organically farmed Chim Churri sauce  is an innovative version of the traditional Argentine barbecue sauce associated with the taste and the particular characteristics of the seaweed from Galicia's coast.

    This innovative combination of seaweed will bring the taste of the sea to your table.

    5,30 € Add to cart View
  • TOMATO MOUSSE
    Available

    Tomato Mousse

    This excelent tomato mousse is a smooth emulsion of tomato elaborated with extra virgin olive oil.

    Ideal for use on toast, burgers, sausages, steaks, sandwiches, chips or tortillas. Very convenient, yummy and indispensable in your kitchen.

    3,90 € Add to cart View
  • HOT SAUCE
    Out of stock

    Salsa Brava

    Salsa Brava is a hot sauce which is a classic in the Mediterranean diet. Perfect for vegetables, fish, seafood, pasta, etc.

    Used to make the famous patatas bravas (hot potatoes). It is also excellent to spice up any other dish.

    2,90 € Add to cart View
  • Smoked Dried Ñora Peppers
    Available

    Smoked Dried Ñora Peppers

    The collection of peppers, handmade, produced during the months of October and November, are selected and cleaned before packaging.

    It can not be missing in your Paella!

    3,90 € Add to cart View
  • Truffle carpaccio in Oliveoil
    Out of stock

    Truffle carpaccio in Oliveoil

    Typical Truffle carpaccio made with extra-virgin olive oil. A classic in the Mediterranean diet, but always trendy. Add a touch of this popular sauce for a flavorful, appetizing twist to your dishes.

    This sauce is a classic in the Mediterranean diet, and perfect for vegetables, fish, seafood, pasta, etc.

    12,50 € Add to cart View
  • GARLIC MUSHROOMS WITH SHERRY TAPA
    Available

    Garlic Mushroom with Sherry Tapas

    Garlic mushrooms with sherry  is a new line of tapas, canned with the concept of "open and eat" by the innovative Galician company Porto Muiños.

    Eaten as an appetizer at room temperature or warmed, complementing your snacks and sandwiches or as a garnish for meat and fish.

    On sale! 3,80 € Add to cart View
  • PICOS
    Out of stock

    Peaks

    Picos (or peaks) with extra-virgin olive oil are an excellent companion for any dish, whether tapas, meats, cheeses, or patés.

    Also ideal as croutons for gazpacho, creams, soups, and purees.

    2,50 € Add to cart View
  • SEAWEED PESTO
    Available

    Seaweed Pesto

    Organically produced sea vegetables cut in small amounts and seasoned with traditional ingredients, basil, and seaweeds. Ideal for pasta.

    An innovative combination of Galician seaweed that brings the taste of the sea to your table.

    On sale! 6,95 € Add to cart View
  • JAPANESE STYLE MIXED MUSHROOM TAPA
    Out of stock

    Japanese Style Mixed Mushroom Tapas

    Japanese wild mushrooms tapas is part of a new line of appetizers made with the concept of canned "open and eat" meals, brought to you by the the innovative Galician company Porto Muiños.

    Can be eaten at room temperature or warmed. An ideal side dish for grilled fish, sashimi, and marinated or grilled meats or carpaccio.

    4,90 € Add to cart View
  • MUSHROOMS WITH WOK SAUCE
    Out of stock

    Mushroom Tapa with Wok Sauce

    Mushroom tapas with wok sauce is part of a new line of canned "open and eat"  appetizers from the innovative Galician company Porto Muiños.

    Can be eaten as a tapa at room temperature or warmed up. It is an ideal side dish for grilled fish, sashimi, and marinated or grilled meats or carpaccio.

    4,80 € Add to cart View
  • JAPANESE STYLE SHIITAKE TAPA
    Available

    Japanese Style Shitake Tapa

    Japanese-style shitake tapas are part of a new line of "open and eat" appetizers from the innovative Galician company Porto Muiños.

    Can be eaten at room temperature or warmed up. An ideal side dish for grilled fish, sashimi, and marinated or grilled meats or carpaccio.

    4,80 € Add to cart View
  • GARLIC SAUCE
    Out of stock

    Alioli Sauce

    A classic in the Mediterranean diet, but always trendy, this sauce is essential if you want to liven up the table. Add a touch of this popular sauce to your dishes and give them an imaginative, appetizing flavor.

    The alioli sauce is a classic in the Mediterranean diet. Perfect for vegetables, fish, seafood, or pasta.

    2,90 € Add to cart View
  • SQUID INK, 4 PACKETS
    Available

    Squid Ink 4 packets

    Tint your best dishes with the characteristic color of squid ink. Rice with squid in its ink is a classic of Galician cuisine.

    In the Mediterranean, squid ink is used in many recipes: Paella, risotto, soup and pasta. It is regularly included in seafood stews.

    1,95 € Add to cart View
  • COCINA CON ALGASOYSTER MUSHROOMS WITH VEGETABLES TAPA
    Available

    Oyster Mushrooms with Vegetables Tapa

    These oyster mushrooms with white pickled vegetables are part of a new line of tapas featuring the concept of "open and eat" from the innovative Galician company Porto Muiños.

    Can be eaten as an appetizer at room temperature or warmed up. Ready to complement your snacks and sandwiches or as a garnish for meat and fish.

    4,90 € Add to cart View

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